An organic and natural oil, cold extracted from the seeds of the Argan tree, a typical plant of the Berber region of Morocco also known as "the tree of life".

Argan oil is characterized by unique nutritional and organoleptic properties. It is a condiment rich in nutrients, A and E vitamins, antioxidants and unsaturated fatty acids: ideal for those looking for a healthier alternative to common vegetable oils. In addition, it contains linoleic, oleic and Omega 6 and 9 essential fatty acids.

We offer the possibility to create an original private label product.

The characteristic dark golden color of our organic argan oil comes from the roasting process, which gives it a strong nut-like flavor and a toasted fragrance.

Pure argan oil is used both as a condiment and as a fundamental ingredient in the creation of different types of dishes: it is delicious on bread, and also used in cous cous, meat and fish dishes, as well as for dressing salads and crudités.